Charley's Crab Martha's Vineyard Salad Recipe

By á-1515

Ingredients

• 1 head bibb lettuce (about 8 ounces total), washed and dried well
• 1/2 head red leaf lettuce (about 6 ounces total), washed and dried well
• 3/4 cup Charley's Crab Raspberry-Maple Dressing (recipe link below)
• 1/4 cup crumbled blue cheese
• 12 rings red onion, each about 1/4-inch thick
• 3 Tablespoons pine nuts, toasted (see Note)

Preparation

Step 1

Tear lettuce leaves by hand into bite-size pieces and toss with Raspberry Maple Dressing in a large bowl. Divide lettuce evenly among 6 chilled plates and top each with blue cheese, red onion rings, and pine nuts.