Sausage and Egg Scramble

By ALICJA

Cal 421
Sugars 7.81 grams

Ingredients

• 2 oz chicken sausage
• salt pepper
• 2 eggs
• 1 oz skim mozzarella shreded
• 1/4 c mexican salsa

Preparation

Step 1

Saute the chicken sausage and season
with salt and ppeper.
Add the eggs scramble.
Place on the plate and top with cheese.
Serve with salsa on the side.

Side
1 c pinapple
1 slice whole grain toast