0/5
(0 Votes)
Ingredients
- 1 1/4 cups all-pourpose flour
- 1 cup whole wheat flour
- 3/4 cup brown sugar
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 3 medium ripe bananas, mashed
- 1 1/4 cups milk
- 1 egg
- 1 tbsp. vegetable oil
- 2 tsp. vanilla extract
- 6 milk chocolate candy bars (1.55 oz. each)
Preparation
Step 1
-In a mixing bowl combine the first 6 ingredients.
-In separate bowl combine everything else but chocolate.
-Mix together with dry ingredients until just moistened.
-Fill greased muffin tin 3/4 full.
-Break each candy bar into 12 pieces; place 2 pieces in each muffin cup.
-Chop remaning candy bars and sprinkle over muffins.
-Bake @ 400F for 15 min. or until done.
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