- 8
- 10 mins
- 40 mins
0/5
(0 Votes)
Ingredients
- 8 - 8 serving(s) Barilla Piccolini Pasta
- 2 - 2 cup(s) 2% reduced fat cottage cheese
- 1 - 1 cup(s) shredded part-skim mozzarella cheese
- 1 1/2 - 1 1/2 cup(s) bottled pasta sauce
Preparation
Step 1
Cook pasta according to directions. Mix the cottage cheese and pasta sauce together. Once pasta is done, combine with sauce mixture . Place in a large baking dish. Cover with one cup reduced-fat shredded mozzarella cheese. Bake at 375 for 20 minutes.
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