Egg Sandwich with Canadian Bacon

By

Cal;406
Sugars 0.6 gram

  • 1

Ingredients

  • 2 eggs
  • 1 tsp oil
  • 1 oz Canadian Bacon
  • 2 c spinach leaves
  • 1 oz parmesan

Preparation

Step 1

Fry the eggs in a saute pan with the oil until you like the doneness.Grill the Bacon.Lay the spinach as a base and top with bacon first then the fried eggs.Top with parmesan
Side;
1/2 slice whole wheat english muffin

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