Freezing Lima Beans

  • 1

Ingredients

  • Lima Beans

Preparation

Step 1

Select well-filled pods. Beans should be green but not starchy or mealy. Shell and sort according to size.

Water Blanch: Small beans, 1 minute; Medium beans, 2 minutes; Large beans, 3 minutes. Cool promptly in cold water and drain.

Pack into containers, leaving 1/2-inch headspace. Seal, label and freeze.

This recipe yields ?? servings.

You'll also love

You'll also love