- 16
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Ingredients
- 12 medium white mushrooms, stems removed
- 1 jalapeno, halved and seeded, thinly sliced
- 8 slices bacon
Preparation
Step 1
Stuff mushrooms with jalapeno slices. Wrap each stuffed mushroom in 1/2 slice bacon and skewer. Grill over medium to low heat until bacon is crisp, about 8 mins.
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