Bean, Tomato and Feta Salad

By mistiwb

Ingredients

• 3/4 lb each Green & Yellow Beans
• 2 c Tomato chopped
• 1 tb Sherry Vin
• 2 tsp Olive Oil
• S&P
• 1/2 c Basil sliced
• 1/2 c Feta

Preparation

Step 1

Blanch Beans -drain
Combine tomatoes thru S&P
Top beans with tomato mix
Sprinkle with basil & feta to serve