Potato Latke

By Reneeb

Ingredients

• 2 c. potatoes, peeled and grated
• 2 eggs, beaten
• 1/8 t. baking powder
• 1-1/2 t. salt
• 1 T. all-purpose flour or matzo meal
• 1/8 t. pepper
• oil for frying
• Garnish: sour cream or applesauce
• Mix all ingredients except oil and garnish together. Heat oil in a skillet over medium-high heat. Pour about one tablespoon of batter for each pancake into hot oil and fry until golden. Top with a dollop of sour cream or applesauce. Serves 4 to 6.

Preparation

Step 1

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