Bacon Bread

By dawn716

Ingredients

• 12 STRIPS BACON, DICED
• 1 LOAF FROZEN BREAD DOUGH, THAWED
• 2 T OLIVE OIL, DIVIDED
• 1 C SHREDDED MOZZARELLA CHEESE
• 1 ENVELOPE RANCH DRESSING

Preparation

Step 1

PREHEAT OVEN TO 350* GREASE TUBE PAN.
COOK BACON AND DRAIN. ROLL DOUGH TO 1/2" THICK, BRUSH WITH 1 T OIL. CUT INTO 1" PIECES AND PLACE IN LARGE BOWL. ADD REST OF INGREDIENTS, TOSS TO COAT.
ARRANGE IN PAN, COVER AND RISE 30 MINUTES IN WARM PLACE.
BAKE 15 MINUTES. COVER WITH FOIL AND BAKE 5-10 MINUTES LONGER.