DOG - Turkey Pie

By BlueSchmoo

Recipe from Dr. Ernie Ward’s Chow Hounds: Why Our Dogs are Getting Fatter - a Vet's Plan to Save Their Lives (2010 HCI).

Ingredients

• 3 1/2 cups cooked (unseasoned) chopped white turkey meat
• 1 cup chopped raw broccoli
• 1/2 cup chopped apples
• 1 1/2 cups cooked millet
• 1 Tbsp kelp powder

Preparation

Step 1

Rinse the turkey break with cold water and pat dry.
Wrap the breast with aluminum foil, folding the edges to seal in moisture. Place in a baking pan. Roast at 350 degrees for 20 minutes per pound.
Open the aluminum foil, being careful not to burn yourself on the escaping steam. Chop once cooled.
Combine broccoli and apples in blender or food processor and blend until minced.
In bowl, combine vegetable mix with turkey, millet and kelp powder and mix thoroughly.
Divide into portions appropriate for your pet’s caloric intake.
Makes 6 ½ cups (163.5 calories per cup).