PEACH COBBLER

By triscuit33

Ingredients

• BATTER
• 1/2 cup melted butter
• 1 cup flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 2/3 cup room temperature milk
• 1 room temperature egg
• Filling
• 1 (28 ounce) can sliced peaches, drained
• 1 cup sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg

Preparation

Step 1

Melt butter in a 9 x 13 inch pan.
Mix together flour, sugar, baking powder & salt.
Stir in milk & egg.
Pour evenly over melted butter.
Combine peaches, sugar & spices and spread over batter-DO NOT STIR!
Bake 35-45 minutes at 350°F until batter comes to the top and is golden brown.
Serve warm with ice cream.