Salmon Croquettes-Paula Dean

By Fleur de lis

Ingredients

• Ingredients
• 2 fillets canned salmon, flaked
• 1 egg, beaten
• 2 tablespoons green onions, diced
• 1/2 cup bread crumbs
• Vegetable oil, for frying
• Read more at: http://www.foodnetwork.com/recipes/paula-deen/salmon-croquettes-recipe/index.html?oc=linkback

Preparation

Step 1

Over medium heat, heat oil in a medium skillet. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Form into patties and dust with additional bread crumbs. Fry until golden brown, about 2 minutes on each side.