Grilled Tomatoes

By Reneeb

Ingredients

• 4 small vine-ripened tomatoes, cut lengthwise in half 1/4 cup Kraft Calorie-Wise Zesty Italian Dressing 1/2 cup Kraft Part Skim Mozzarella Shredded Cheese 2 Tbsp. Kraft 100% Parmesan Light Grated Cheese 1 Tbsp. chopped fresh basil

Preparation

Step 1

HEAT barbecue to medium-high heat.

PLACE tomatoes, cut-sides up, in 8-inch square foil pan sprayed with cooking spray. Drizzle with dressing; top with cheeses. Place pan on barbecue grate.

GRILL 10 to 12 min. or until cheeses are melted and bottoms of tomatoes are browned.

SPRINKLE with basil.
kraft kitchens tipsSubstitutePrepare using Kraft Calorie-Wise Balsamic Vinaigrette Dressing.SubstituteSubstitute fresh parsley or chives for the basil.SubstitutePrepare using plum tomatoes.