Parmesan Crusted Cod

Ingredients

  • 1 T. mayonnaise
  • 1 T. Dijon mustard
  • 1 T. onion, minced
  • 1 t. Worcestershire sauce
  • cod fillets
  • 1/4 c. Parmesan cheese

Preparation

Step 1

Preheat oven to 350°. Pat dry fillets well. Line a cookie sheet with foil. Mix together mayonnaise, mustard, onion and Worcestershire sauce. Spoon over fillets evenly. Sprinkle with grated parmesan cheese. Bake for 20 minutes.

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