Crock-pot Apple Crisp Dessert

Ingredients

  • 6 medium cooking apples
  • 1 1/2 c. flour
  • 1 c. packed brown sugar
  • 1 T. cinnamon
  • 1/2 t. nutmeg
  • 1/4 t. ginger
  • 3/4 c. margarine, softened

Preparation

Step 1

Peel, core and slice apples. Generously spray a crock-pot with non-stick cooking spray, line with apples. Mix together flour, sugar, spices and margarine in a bowl. Cover the apples with this mixture; pack it on top. Cook on high for 3 – 4 hours. Serves 6.

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