SESAME CHICKEN WINGS

By sarey

Ingredients

• 1/2 C SOY SAUCE
• 1/3 C WATER
• 1/4 C SUGAR
• 2 T SESAME OIL
• 4 GREEN ONIONS WITH TOPS, SLICED
• 1/2 MEDIUM ONION, SLICED
• 2 CLOVES GARLIC, MINCED
• 1 T SESAME SEEDS
• DASH PEPPER
• 2-1/2 # CHICKEN WINGS

Preparation

Step 1

IN A GLASS BOWL, MIX THE FIRST NINE INGREDIENTS. ADD CHICKEN WINGS; COAT WELL. COVER AND CHILL 2-3 HOURS OR OVERNIGHT. REMOVE CHICKEN TO A SHALLOW RACK PAN; DISCARD MARINADE. BAKE, UNCOVERED, AT 350 FOR 30 MINUTES. TURN AND BAKE ABOUT 20 MINUTES LONGER OR UNTIL TENDER.