Classic Caramel Apples (Werther's Caramels)

By Hklbrries

Ingredients

• 2 bags (50 pieces) of Werther's Original Chewy Caramels
• 2 tbsp evaporated milk
• 4 medium-sized apples
• 4 sticks

Preparation

Step 1

Wash and dry apples. Insert one stick in the core of each apple. Place caramels and evaporated milk in 1-quart microwave-safe bowl. Microwave on high, stirring frequently until smooth, about 3 minutes. Dip apples in melted caramel mixture, using a spoon to cover. Place on waxed paper until caramel sets or refrigerate 15 minutes for quicker results.

For extra-indulgence press the bottom of your caramel-dipped apple into chopped peanuts, crushed cookies, or your favorite topping. To finish, drizzle melted chocolate over apples. Enjoy!