Quick & Easy Pasta Sauce

By nancystrini

Really easy and fast and delicious!

Ingredients

• 1 t. olive oil
• 1 cup chopped onion
• 4 cloves minced garlic
• 1/2 cup red wine OR 2T balsamic vinegar (we use the vinegar)
• 1 T sugar or sweet and low equivalent
• 1 T chopped fresh basil or 2 t. dried basil
• 2 T tomato pasted
• 1/2 t. Italian seasoning (any kind or mix will do)
• 1/4 t. black pepper
• 2 15 oz. cans diced tomatoes
• 2 T chopped fresh parsley

Preparation

Step 1

Heat oil on medium high heat; sauté onion and garlic 5 minutes.

Stir in all other ingredients except parsley; bring to boil reduce heat and cook uncovered for 15 minutes.

Stir in parsley and serve.