0/5
(0 Votes)
Ingredients
- 3 T white sugar
- 4 C bread flour
- 1 3/8 C water*
- 3 T chopped fresh chives
- 1 t minced garlic
- 3 T olive oil
- 1/4 C grated Parmesan
- 1 t dried basil
- 1 t garlic powder
- 1 t coarse pepper
- 1 t salt
- 1 1/2 t machine yeast
Preparation
Step 1
Place ingredients in the bread machine pan in the order suggested by the manufacturer. Can be made with the White, Rapid, or Delay bake cycles. Choose one. Start.
*This recipe fell every time I made it. Try reducing water to 1 1/8 C or more. It is delicious, even though it falls.
You'll also love
-
Spicy Lemongrass Salsa 0/5 (0 Votes) -
Cornish Hens with Autumn Fruit 0/5 (0 Votes)
You'll also love
-
Beef and Broccoli Stir Fry 0/5 (0 Votes) -
Dry Garlic Sauce 0/5 (0 Votes)