Parmesan Potatoes (Chef Mickey's)

By ArmySister

These are served in various places around "the world" including Chef Mickey's

Ingredients

• 3 large baking potatoes
• 3 Tbsp. butter
• 1/2 C. grated Parmesan
• 1 C. warm milk
• Salt & pepper

Preparation

Step 1

Peel the potatoes and cut into chunks and boil about 15 minutes until tender. Mash, using a potato masher or a heavy fork. Put back in the pot with the butter, cheese and milk. Blend well, adding salt and pepper to taste.