Shrimp Scampi

By RobinPD

From Kitchen Boss.

Ingredients

• 1/4 cup olive oil
• 1/4 cup butter
• 1 pound peeled and deveined large shrimp, 16-20 count
• Salt
• Black Pepper
• 4 cloves garlic, minced
• 1 tablespoon chopped fresh oregano
• 2 tablespoons chopped Italian parsley
• 1/2 cup Buddy's Breadcrumbs (see recipe)
• 1/4 cup grated pecorino
• Juice of 3 lemons
• 1 pound cooked linguini

Preparation

Step 1

Add the oil, butter and garlic to a large sauté pan and heat to medium. When oil is hot and the garlic fragrant, add the shrimp, and a couple pinches of salt and black pepper. After 2-3 minutes add oregano and parsley and sauté. Keep turning the shrimp so both sides cook evenly and the shrimp is pink and cooked through. When shrimp is done, a couple minutes longer, add the breadcrumbs and cheese, turn to coat well. Add the lemon juice, stirring all to combine well. Serve over mounds of cooked pasta.