FROZEN HASH BROWN POTATOES ( Patty Tite )

By LADONMANK

Ingredients

• 1 ) 2 pounds pkg. frozen hash brown potatoes (thawed) Edit Delete
• 2 ) 1/2 teaspoon salt Edit Delete
• 3 ) 1/2 teaspoon pepper Edit Delete
• 4 ) 1 cup chopped onion Edit Delete
• 5 ) 1 cup chopped green pepper Edit Delete
• 6 ) 1 can cream of chicken soup Edit Delete
• 7 ) 1 pint sour cream Edit Delete
• 8 ) 10 ounces pkg. cheddar cheese (shredded) Edit Delete
• 9 ) 2 cups corn flakes (crushed) Edit Delete
• 10 ) 1 stick butter, melted

Preparation

Step 1

Grease a 9x13 dish. In a bowl mix all ingredients - except corn flakes and butter. Pour into 9x13 dish. Sprinkle flakes on top. Drizzle melted butter over the flakes. Bake at 325 for 1 hour - uncovered.