Wonderful Pork Chops

By á-4562

Ingredients

• 8 Boneless pork chops
• Salt & Pepper to taste
• 3/4 cup white wine
• 3/4 cup heavy cream
• 3 Tablespoons butter
• 8 oz. sliced fresh mushrooms

Preparation

Step 1

Melt butter over medium heat

Season chops with salt and pepper

Pan fry 2 minutes on each side to brown (longer if needed)

Pour in wine, continue cooking 6 minutes.

Remove chops from pan

Pour cream into skillet
Add mushrooms increase heat to High, cook 5 minutes
stirring frequently

Return chops to pan to warm

Serve over rice or noodles.