Orange Cream Pop Frosting

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Ingredients

  • 8 oz cream cheese
  • 1/2 c. butter
  • 2 tsp vanilla
  • 5 - 6 c. icing sugar
  • 2 tsp organe gelatin
  • 1 tsp finely shredded orange peel

Preparation

Step 1

Beat cream cheese, butter and vanilla until fluffy.
Gradually add icing sugar, till spreadable. Add gelatin and grated peel stir.

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