Mandarin Orange Spinach Salad

By KBlacksmith

Ingredients

• 1 1/2 cup Olive Oil
• 3/4 cup vinegar
• 3/4 cup orange juice
• 2 Tbsp Red Wine Vinegar
• 2 Tbsp Brown sugar
• 2 Tbsp sugar
• 11 oz. can mandarin oranges
• toasted sliced almonda
• Baby spinach leaves

Preparation

Step 1

Whisk together olive oil, vinegar, orange juice, red wine vinegar, brown sugar and granulated sugar. In a serving bowl, combine drained mandarin oranges, toasted sliced almonds and the spinach leaves. Pour the vinaigrette dressing over the salad and toss well.
Serve