EASY CORN CHOWDER

By Beefman-2

EASY CORN CHOWDER

Ingredients

• 28 OZ CHICKEN BROTH
• 16 OZ CORN
• 3 SMALL RED POTATOES
• 1 RED BELL PEPPER DICED
• 1 RIB CELERY
• 1 MED ONION DICED
• 1/2 TSP SALT
• 1/2 TSP BLACK PEPPER
• 1/4 TSP CORIANDER
• 1/2 CUP HEAVY CREAM
• 8 SLICES BACON CRISP AND CRUMB

Preparation

Step 1

PLACE BROTH, CORN, POTATOES, ONION,
BELL PEPPER, CELERY, SALT, BLACK PEPPER
CORIANDER INTO CROCK POT COVER AND
COOK ON LOW FOR 7 – 8 HR, PARTIALLY MASH
MIXTURE STIR IN CREAM COOK ON HIGH TILL
HOT.