Shrimp Salad

By nlhartman

Ingredients

• 1 7 oz. pkg. Creamette Shells
• 1 10 oz. pkg. frozen peas, cooked and drained
• 1 10 oz. pkg. frozen shrimp, thawed
• 1/2 c. radishes, sliced
• 1/2 c. green pepper, diced
• 1/4 c. onion, diced
• 1 2 oz. jar chopped pimiento
• 1/2 c. mayonnaise
• 1 T. horseradish sauce
• 1 t. seasoned salt

Preparation

Step 1

Prepare Creamettes according to pkg. directions.
Drain.
Combine with next six ingrdients.
Mix together mayonnaise, horesradish and seaonned salt.
Toss dressing with salad mixture.
Cover and chlll.