Apple Pie

By dmscott52

Ingredients

• 1 Pillsbury pie crust
• 8-10 Cortland apples
• 3/4 cup sugar
• 1/4 cup brown sugar
• 1/4 cup or less maple syrup
• 2 T. tapioca
• 1/2 -1 tsp. cinnamon
• Dash of nutmeg
• 2 T. Butter
• Milk
• Cinnamon sugar

Preparation

Step 1

Peel and cut up apples into bite size pieces. Mix apples with sugars, maple syrup, tapioca,cinnamon and nutmeg. Let set for 15-20 minutes which allows the tapioca to thicken mixture.

Fill pie shell with apple mixture and dot top of apple mixture with 2 T butter. Cover with top pie shell making sure to create vent holes. Brush with milk and sprinkle with cinnamon sugar.

Bake in 400 degree oven for 45-50 minutes