Broccoli Casserole

By á-2605

Ingredients

• 2 eggs, beaten
• 2 pkgs. frozen chopped broccoli
• 1/2 c. mayo
• 1/2 c. milk
• 1 tsp. minced onion
• Salt & pepper to taste
• 1 c. shredded cheddar cheese
• 1 can cream of celery soup
• 1 tsp. Worcestershire sauce
• 1/2 c. water chestnuts, chopped
• 1 sleeve Ritz crackers, crushed
• 1 stick butter

Preparation

Step 1

Add all ingredients together except broccoli, crackers and butter.

Cook broccoli as directed on package, add to mixture.

Pour into a buttered casserole dish, top with one sleeve fine crushed Ritz crackers and dribble one stick of butter on top.

Bake at 350 degrees for 45 minutes.