Corned Beef and Cabbage

By mortonheat

The McGuirk Way

Ingredients

• Corned Beef
• Onions
• Turnip
• Cabbage
• Potato
• Butter

Preparation

Step 1

Boil your corned beef with onions for 2 1/2 to 3 hours. Add turnip after 1 hour. Add carrots 45 minutes later. Add cabbage, potatoes and a "chunk" of butter 1/2 hour later. Serve with white sandwich bread and green tomato piccalilli.