Goat Cheese and Strawberry Grilled Cheese

By contessawannabe

Ingredients

• 1 (4-oz.) goat cheese log, softened
• 6 whole grain bread slices
• 4 1/2 teaspoons red pepper jelly
• 3/4 cup sliced fresh strawberries
• 6 large fresh basil leaves
• 1 1/2 cups fresh watercress or arugula
• Salt and pepper to taste

Preparation

Step 1

Spread goat cheese on 1 side of 3 bread slices. Spread pepper jelly on 1 side of remaining bread slices; layer with strawberries, basil leaves, and watercress. Sprinkle with salt and pepper to taste. Top with remaining bread, goat cheese sides down. Cook sandwiches in a large, lightly greased nonstick skillet over medium heat 2 to 3 minutes on each side or until golden brown.