Mom D's Potato Casserole

By kdaigneau

Ingredients

• 2 lbs frozen hash browns
• 2 cans cream of chicken soup
• 1 pint sour cream
• 1 stick butter
• 1 package sharp cheddar cheese
• 1/2 cup chopped onion
• Buttered bread crumbs
• 1/2 cup butter
• 3/4 cup plain bread crumbs

Preparation

Step 1

Mix all ingredients. Bake in a 9x13 pan, cover with buttered bread crumbs. Bake at 350 for 1 hour