Mom D's Potato Casserole
By kdaigneau
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Ingredients
- 2 lbs frozen hash browns
- 2 cans cream of chicken soup
- 1 pint sour cream
- 1 stick butter
- 1 package sharp cheddar cheese
- 1/2 cup chopped onion
- Buttered bread crumbs
- 1/2 cup butter
- 3/4 cup plain bread crumbs
Details
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Mix all ingredients. Bake in a 9x13 pan, cover with buttered bread crumbs. Bake at 350 for 1 hour
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