Apple Pie Egg Rolls

By Susan52

Ingredients

• 3 cups apples, peeled and diced (approx. 3 apples)
• 4 tablespoons sugar
• 4 teaspoons flour
• 3/4 teaspoon cinnamon
• 1 teaspoon lemon juice
• 12 Egg Roll Wrappers
• Oil for Frying

Preparation

Step 1

Combine all filling ingredients and mix well.

Place 2 heaping tablespoons of filling in center of wrapper.
Fold in the sides and roll the wrapper tightly. Use a dab of water to
secure the tip of the wrapper.

Note: It is important to make sure the sides of the wrapper are
tucked in holding the ingredients in. If they leak, it can cause
splattering.

Preheat oil to 350 degrees. Fry each egg roll for about 4-5 minutes
or until brown and crispy.

Sprinkle with powdered sugar and serve warm.