Cucumber Herb Salad

By á-40712

Ingredients

• 1/4 cup low-fat yogurt
• 2 tbsp coarsely chopped fresh dill
• 1 tbsp coarsely chopped fresh parsley
• 2 tbsp fresh lemon juice
• 1 tbsp olive oil
• 1 1/2 tsp coarsely chopped fresh mint
• 2 tsp dijon mustard
• 1/4 tsp sugar
• 1/4 tsp salt
• 1/4 tsp pepper
• 1 garlic clove
• 5 1/2 cup thinly sliced cucumber (about 2 large)
• 2 1/2 cup sliced red onion.

Preparation

Step 1

Combine the first 11 ingredients in a food processor and pulse until well blended.
Combine cucumber and onion in a large bowl.
Drizzle with yogurt mixture, toss to coat.