The Original Roasted Raspberry Chipotle Sauce Pork Tenderloin

By june

Ingredients

• 2 (1 lb each) pork tenderloins
• 1 tsp chopped fresh rosemary
• 1 tsp chopped fresh thyme
• salt and freshly ground black pepper
• 1 tbsp olive oil
• 1 bottle Razzpotle

Preparation

Step 1

Wash pork tenderloins in cold water and pat dry. In a small bowl combine rosemary, thyme, and salt and pepper to taste. Mix well; rub over tenderloins. Allow to stand for 10 minutes. Heat oven to 350 degrees. Heat oil in a heavy, ovenproof skillet, over medium heat. Place tenderloins in skillet and sear, about 1 minute per side. Place skillet in oven and roast tenderloins until thermometer inserted into thickest part of meat registers 160 degrees, usually about 35 minutes. Remove pork to a serving platter and coat generously with Razzpotle sauce.