Cucumber Raita

By sunitagt

Ingredients

• 1 cup low-fat plain yogurt
• 1 tablespoon lime juice
• 1 small clove garlic, minced
• 1 small cucumber, peeled, seeded and diced
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons chopped fresh mint

Preparation

Step 1

1. Combine yogurt, lime juice, garlic, cucumber, cumin, salt, pepper and mint in a small bowl. Serve immediately or cover and refrigerate for 30 minutes to allow flavors to blend.