Gouda Mixed Potato Mash

By cecelia26_

Ingredients

• 6 medium Yukon Gold potatoes, peeled and cubed
• 2 medium sweet potatoes, peeled and cubed
• 1/2 cup 2% milk
• 1 cup (4 ounces) shredded Gouda cheese
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Preparation

Step 1

1. Place Yukon Gold and sweet potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain; return to pan.
2. Mash potatoes, gradually adding milk. Stir in cheese, paprika, salt and pepper.

Nutrition Facts: 2/3 cup equals 124 calories, 3 g fat (2 g saturated fat), 12 mg cholesterol, 186 mg sodium, 21 g carbohydrate, 2 g fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.