- 12
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Ingredients
- 2 cups flour
- 1 Tbsp. baking powder
- 3/4 cup sugar
- pinch of salt
- 1 cup milk
- 1/3 cup vegetable oil
- 1 egg beaten
- 1 cup fresh or frozen blueberries
Preparation
Step 1
Combine dry ingredients in large mixing bowl. Make well in center of mixture. Add milk, oil and egg. Stir only until combined. Stir in berries gently. Spoon dough into greased muffing pans or liners. Bake 375º for 20-25 minutes. Let stand 5 minutes before removing from pan.
Makes 12 muffins
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