Cherry Pineapple Dump Cake

By Susan52

Ingredients

• 1 can crushed pineapple
• 1 can instant cherry pie filling
• 1 box yellow cake mix
• 1 cup pecan chips
• 1 stick of butter

Preparation

Step 1

In a 9x13 pan, spread pineapple with juice. Spoon cherry pie filling on top and sprinkle DRY cake mix on top of the cherries. Spread pecan chips over the cake mix and dot with butter. DO NOT STIR!!!!! Bake at 350 degrees for 1 hour.