Jalapeno Roasted Potatoes

By [e-mail]

Ingredients

• 1 1/2 lb fingerling potatoes, halved lengthwise
• 1/4 C olive oil
• 3 lge jalapenos, sliced in rings & seeded
• Salt & pepper

Preparation

Step 1

Preheat oven to 450.
In bowl, toss potatoes with oil & jalapenos. Season with salt & pepper. Transfer to rimmed baking sheet. Roast on upper rack @ 35 min. turning halfway thru. When golden, serve.