Amy's Lemon Bars

  • 10 mins
  • 60 mins

Ingredients

  • 1 cup flour
  • 1/2 cup powdered sugar
  • 1/2 cup butter
  • Cream butter and sugar together. Add flour, mix just until blended. Pat into an 8"x8" pan. Bake at 350* for 20 minutes or until barely golden.

Preparation

Step 1

Blend:
1 cup granulated sugar
2 eggs, beaten
2 T. flour
1/2 t. baking powder
juice of one medium lemon

Pour onto baked crust and return to oven for an additional 20-25 minutes at 350* or until a toothpick inserted in the middle comes out clean. To double batch, bake in a 13"x9".

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