Orange-Berry Jam

By LFloyd

Ingredients

• 3 cups fresh raspberries
• 2 cups fresh blueberries
• 6 cups sugar
• 1/2 cup finely chopped orange segments
• 2 T lemon juice
• 4 tsp grated orange peel
• 1 pouch liquid pectin

Preparation

Step 1

Process raspberries & blueberries until blended. In a saucepan, stir in sugar, orange segments, lemon juice and orange zest. Bring to full rolling boil over high heat, stirring constantly. Stir in pectin, boil for additional 1 minute stirring constantly. Remove from heat, skim off foam, ladel into sterilized jars.