Cinnamon Stewed Apples

By á-4090

Ingredients

• 6 cups shopped/peled apples
• 1/2 cup brown sugar
• 1/4 cup apple juice
• 1 tsp. ground cinnamon
• 1 tsp. ground nutmg
• 1/8 tsp. salt

Preparation

Step 1

Combine all ingredients in a large saucepan. Cover and cook over med-low heat for 45 minutes or until apples are tender. Stir occasionally, let stand for 5 minutes.