4/5
(1 Votes)
Ingredients
- Crab Legs
Preparation
Step 1
Boil, steam or broil for 4 minutes aqnd serve.
Bake in oven for 4 minutes and serve.
Sauce suggestions: Stir together 3 tablespoons melted butter or margarine, 1 teaspoon dried basil, 1 Tablespoon lemon juice. Brush crab legs with mixture before broiling or baking. Sauce can also be served with boiled or steamed crab legs.
We boil water to a hard rolling boil with lots of salt. Add crab legs and boil until pretty dark pink color.
Enyoy!
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