Eggplant Timbale, Roasted Broccoli

  • 30 mins
  • 75 mins

Ingredients

  • Add the pasta, marinara and Daiya filling.

Preparation

Step 1

Fold the side pieces over the top and add the extra pieces of eggplant, and bake for 30 minutes, until everything is cooked through. Let sit for at least 10 minutes -- otherwise you'll just crush/smash/ruin the shape. Then use a very sharp knife to cut it into wedges.

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