Eggplant Timbale, Roasted Broccoli
By Nicole_Pryce
Rate this recipe
4.3/5
(3 Votes)
Ingredients
- Add the pasta, marinara and Daiya filling.
Details
Preparation time 30mins
Cooking time 75mins
Preparation
Step 1
Fold the side pieces over the top and add the extra pieces of eggplant, and bake for 30 minutes, until everything is cooked through. Let sit for at least 10 minutes -- otherwise you'll just crush/smash/ruin the shape. Then use a very sharp knife to cut it into wedges.
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