Kitchen Sink Chickpea Salad

By á-1231

Ingredients

• 1 bell pepper, diced
• 1/2 red onion, diced
• 1 clove of garlic, minced
• 1/4 cup olives, chopped
• 1-15oz can of chickpeas
• 1 tbsp extra virgin olive oil
• 1 tbsp plus 1 tsp red wine vinegar
• 1/4 cup chopped basil leaves
• Salt and pepper to taste

Preparation

Step 1

Combine bell pepper, red onion, garlic, olives, and chickpeas in a medium bowl. Add olive oil, vinegar, salt, pepper and basil. Gently toss it all together and adjust seasonings. Enjoy!