PORK CHOPS N RICE

By cecelia26_

Ingredients

• 4 pork chops
• 1/4 cup butter
• 2 cans beef consommé
• 1 onion , diced
• 1 cup rice
• salt and pepper, to taste

Preparation

Step 1

Brown pork chops in skillet.
Melt butter in baking dish. Stir in soups, onion and rice. Mix together.

Put pork chops on top, sprinkle with salt and pepper.

Cook 1 hour at 350° F.